The reason that cooking pans in the last 50 years have been a dismal failure for consumers is mostly due to planned obsolescence.
by Karen Foster
Injecting the marketplace with cookware containing artificial and toxic coatings has only led to a breakdown of those constituents and a health hazard for millions of people.
However, there is one pan that has stood the test of time, in fact thousands of years, and it’s the only pan you ever really need.
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by Karen Foster
Injecting the marketplace with cookware containing artificial and toxic coatings has only led to a breakdown of those constituents and a health hazard for millions of people.
However, there is one pan that has stood the test of time, in fact thousands of years, and it’s the only pan you ever really need.
Read Entire Article »