Review of 200 Studies Confirms That Every Pound Gained Increases Risk of Many Cancers

A review of over 200 studies has revealed a substantial link between body fat and 11 different types of cancer, prompting calls for further research and tougher efforts to tackle the obesity crisis.

Just a few years ago, the first a causal link was shown in a study published in Cancer Prevention Research detailing how visceral fat is linked to colon cancer.

An excess of visceral fat is classically known as central obesity, the "pot belly" or "beer belly" effect, in which the abdomen protrudes excessively.

This body type is also known as "apple shaped," as opposed to "pear shaped," in which fat is deposited on the hips and buttocks. Scientists have come to recognize that body fat, instead of body weight, is the key to evaluating obesity.

MRI scan of a morbidly obese 250 pound woman (left) and healthier 120 pound woman (right). The areas of pronounced visceral fat are evident on the obese woman around the abdominal cavity.

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